Easiest Way to Make Quick Damascene spaghetti

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, damascene spaghetti. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Damascene spaghetti is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Damascene spaghetti is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook damascene spaghetti using 7 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Damascene spaghetti:

1. Take 250 g spaghetti
2. Make ready 2.5 L water
3. Make ready sunflower oil
4. Get 500 g yogurt
5. Take salt
6. Take garlic powder
7. Get brushed salty cheese

Steps to make Damascene spaghetti:

1. Add salt to the water, and heat it in a pan until it boils.
2. Put the spaghetti in the pan, and cook it on a medium temperature for 10 minutes.
3. Steer the spaghetti carefully every 3 minutes.
4. In the meantime, you can prepare the yogurt sauce.
5. Simply add salt and garlic powder to the yogurt as much as you'd like😉.
6. Put the spaghetti in a colander and wash it well with water.
7. Put some oil in a clean pan and heat it.
8. Put the spaghetti in the pan and try to mix it with the oil and cook it for 5 minutes on a low temperature with a careful steering.
9. When the spaghetti is warm enough, turn off the fire and serve it on a dish.
10. Put some brushed cheese on the top of it.
11. Then put the yogurt sauce
12. And now you are ready to go 😉 good appetite.

So that’s going to wrap it up for this exceptional food damascene spaghetti recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!