How to Prepare Speedy Mike's White Green Chile Chicken Enchiladas

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, mike's white green chile chicken enchiladas. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mike's White Green Chile Chicken Enchiladas is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Mike's White Green Chile Chicken Enchiladas is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mike's white green chile chicken enchiladas using 41 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mike's White Green Chile Chicken Enchiladas:

1. Make ready ● For Your Proteins
2. Get 4 Fat Free Chicken Breasts
3. Take 1 (32 oz) Box Chicken Broth
4. Get 1 tbsp Fresh Ground Cumin
5. Make ready 1 tbsp Fresh Ground Black Pepper
6. Take 1 tbsp Mexican Oregano
7. Get 1 tbsp Kosher Salt
8. Take as needed Water
9. Get ● For Your Dry Enchilada Mixture
10. Make ready 1 Can Drained Black Olives [halved]
11. Prepare 1/2 Cup Cilantro Leaves [+ reserves]
12. Make ready 1/2 Cup Chopped Green Onions
13. Make ready 1 Cup Shredded Mexican 3 Cheese [+ reserves for topping]
14. Take 1/3 Cup Red Onions [+ reserves for topping]
15. Take 1/3 Cup White Onions [+ reserves for topping]
16. Get 2 EX LG Fine Minced Jalepenos [+ reserves for topping]
17. Get 2 tbsp Fine Minced Garlic
18. Take 2 tbsp Ground Cumin
19. Take 1 tbsp Fresh Ground Black Pepper
20. Get 1 tbsp Hatch Green Chilie Powder
21. Prepare 1 tbsp Fresh Lime Juice
22. Take ● For Your Wet Enchilada Ingredients
23. Get 1 (16 oz) Bucket Bueno Hatch Green Chilies
24. Prepare 2 Cans Camplles Cream Of Chicken Soup
25. Take 1 (4 oz) Can Hatch Green Chilies
26. Take 1 Cup Sour Cream
27. Prepare 1/8 Cup Cream Cheese
28. Take ● For Your Enchiladas Toppers [to taste]
29. Get 1 (4 oz) Can Hatch Green Chilies
30. Get Shredded Mexican 3 Cheese
31. Take Fine Minced Red Onions
32. Take Fine Minced White Onions
33. Get Fine Minced Green Onions
34. Prepare Fine Minced Jalepenos
35. Make ready Leaves Chopped Cilantro
36. Take Fine Shredded Chicken
37. Take Your Favorite Green Salsa
38. Prepare Sliced Avocados
39. Make ready Sour Cream
40. Make ready ● For The Wraps [as needed]
41. Take Warm Flour Tortillas [6"or 12"]

Steps to make Mike's White Green Chile Chicken Enchiladas:

1. Hard boil your raw chicken breasts with seasonings for 35 minutes.
2. Mix all of your dry ingredients. Fine mince all vegetables. Shred your chicken.
3. Mix in your wet ingredients.
4. Tight roll ingredients into warm flour tortillas seam side down.
5. Cover rolls with leftover mixture and reserves.
6. Cover dish with reserves.
7. Cover and seal tightly.
8. Bake at 350° and bake for 35 minutes. Then uncover and bake for 10 minutes longer to crisp.
9. Serve hot with all side options and an ice cold Mexican beer. Enjoy!

So that’s going to wrap it up with this special food mike's white green chile chicken enchiladas recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!