Steps to Make Homemade Quick Jazzy Crab & Mushroom Pizza

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quick jazzy crab & mushroom pizza. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Quick Jazzy Crab & Mushroom Pizza is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Quick Jazzy Crab & Mushroom Pizza is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have quick jazzy crab & mushroom pizza using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Quick Jazzy Crab & Mushroom Pizza:

1. Prepare 1 large packaged pizza crust (my favorite is Boboli)
2. Get 1 small jar of your favorite pizza sauce
3. Take 1 fresh mozzarella cheese ball (cut into 1/4 in thick slices)
4. Prepare 1 packages shredded mozzarella (or your favorite cheese)
5. Make ready 6 oz fresh crab meat
6. Make ready 1 sliced any variety fresh mushrooms (as much as you like, I like a lot on mine)
7. Prepare 1/4 diced onion (or as much as you like)
8. Get 1/4 diced bell pepper (or as much as you like)
9. Prepare 1 diced jalapeño or serrano pepper (depending on how spicy you like it)
10. Take 1 a few squeezes of fresh lime juice
11. Prepare 1 pinch Old Bay seasoning or any Creole seasoning
12. Take 1 dash hot sauce (optional)

Steps to make Quick Jazzy Crab & Mushroom Pizza:

1. Preheat your oven to 375.
2. Spread as much pizza sauce as you like on your prepared pizza crust.
3. Lay your mozzarella cheese slices over the sauce.
4. Add your shredded cheese, then your crab, and your veggies in whatever order you like. (You can also add any other toppings you like, such as pepperoni, fresh basil, tomato, whatever ingredients float your boat.)
5. Add a few squeezes of fresh lime juice over the top, being sure to get some on the crab meat.
6. Give it a couple shakes of Old Bay (or any Creole seasoning) over the top. (I also added some black pepper.)
7. Bake in your preheated 375°F oven for 12-15 min until gooey and slightly browned.
8. Enjoy!

So that is going to wrap this up for this exceptional food quick jazzy crab & mushroom pizza recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!