05/12/2020 02:28

Recipe of Favorite One Pot Parmesan Garlic Pasta

by Ivan Moody

One Pot Parmesan Garlic Pasta
One Pot Parmesan Garlic Pasta

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, one pot parmesan garlic pasta. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

One Pot Parmesan Garlic Pasta is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. One Pot Parmesan Garlic Pasta is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook one pot parmesan garlic pasta using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make One Pot Parmesan Garlic Pasta:
  1. Prepare 2 tbsp olive oil
  2. Take 4 clove garlic,minced
  3. Take 1 can 14oz chicken broth
  4. Prepare 1 cup milk, or more as needed
  5. Make ready 2 tbsp butter
  6. Take 8 oz uncooked fettuccine
  7. Prepare 1/4 cup grated parmesan cheese
  8. Take 1 salt and pepper to taste
Instructions to make One Pot Parmesan Garlic Pasta:
  1. Heat olive oil in large skillet.
  2. Add garlic and cook over medium heat until fragrant; 1-2min. Stirring frequently.
  3. Stir in chicken broth, milk,butter and fettuccine.
  4. Season with salt and pepper to taste.
  5. Bring to a boil.
  6. Reduce heat and simmer. Stirring occasionally, until pasta is cooked. About 20min.
  7. Stir in parmesan.
  8. If mixture is too thick, add more milk to reach the desired consistency.

So that is going to wrap this up for this exceptional food one pot parmesan garlic pasta recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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