Steps to Make Quick Beef Enchiladas

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef enchiladas. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beef Enchiladas is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Beef Enchiladas is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook beef enchiladas using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beef Enchiladas:

1. Take 1 lb ground beef
2. Make ready 1 Medium onion diced
3. Take 2 cans red enchilada sauce
4. Make ready 8 flour tortillas
5. Get 3 cups shredded Mexican cheese

Instructions to make Beef Enchiladas:

1. Brown ground beef and onions seasoned with salt and pepper and drain.
2. Put 1/2 can of enchilada sauce in the bottom of a 13 X 9 baking dish.
3. Mix the other half of enchilada sauce with ground beef mixture and add 1 1/2 cups shredded Mexican cheese.
4. Place small amount of ground beef mixture in each tortilla shell and roll up. Place each one in the baking dish
5. Top with 1 can red enchilada sauce and the remaining cheese.
6. Bake uncovered at 350° for 20 minutes. Garnish with diced tomatoes, lettuce and sour cream

So that’s going to wrap it up with this special food beef enchiladas recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!