27/01/2021 05:36

Recipe of Perfect Spicy Spaghetti Bolognese

by Christina Waters

Spicy Spaghetti Bolognese
Spicy Spaghetti Bolognese

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spicy spaghetti bolognese. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy Spaghetti Bolognese is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Spicy Spaghetti Bolognese is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have spicy spaghetti bolognese using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Spaghetti Bolognese:
  1. Take 500 g Beef Steak Mince
  2. Make ready 1 Red Bell Pepper
  3. Make ready 3-4 Small Onions (chopped finely)
  4. Prepare 2 Cans Chopped Tomatoes
  5. Make ready 150 g Button Mushrooms (chunky chopped)
  6. Take 2 tsp hot chilli powder
  7. Prepare 2 cloves fresh garlic (crushed)
  8. Get 2 tsp tomato paste/puree
  9. Prepare 75 g Spaghetti per person
  10. Make ready Parmesan Cheese (to serve)
  11. Get Olive oil (to cook)
Steps to make Spicy Spaghetti Bolognese:
  1. Fry the chopped onion and red pepper over a medium heat with a little olive oil for about 10 minutes.
  2. Add crushed garlic and allow to simmer for a further 3-4 minutes.
  3. Add two cans of chopped tomatoes and raise the heat a little. Fill one can halfway with water and add this to the mix also.
  4. Sprinkle 2 teaspoons of chilli powder and one teaspoon of white granulated sugar. The sugar helps to take away some of the acid from the tinned tomatoes.
  5. While the sauce still has a lot of liquid, add the quartered mushroom and cook for a further 5 minutes.
  6. Break up and stir in the minced beef, keeping a can of water handy in case the mixture becomes too thick. Cover and cook for 30 mins on a medium heat. If the sauce needs thickening, remove the cover.
  7. Cook your choice of pasta as per the instructions on the packet.
  8. Add around two teaspoons of tomato paste and stir through the sauce for 2-3 mins. Season with salt and cracked black pepper to taste.
  9. Serve up with grated parmesan over the top, and if you want a real treat, garlic bread on the side.

So that’s going to wrap it up for this special food spicy spaghetti bolognese recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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