Easiest Way to Make Super Quick Homemade Swiss Chard and Mushroom Stir-fry with Spaghetti

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, swiss chard and mushroom stir-fry with spaghetti. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Swiss Chard and Mushroom Stir-fry with Spaghetti is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Swiss Chard and Mushroom Stir-fry with Spaghetti is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have swiss chard and mushroom stir-fry with spaghetti using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Swiss Chard and Mushroom Stir-fry with Spaghetti:

1. Prepare Stir-fry
2. Make ready 70 g chickpeas (canned)
3. Make ready 200 g mushrooms, sliced
4. Get 1 large yellow onion, halved and sliced
5. Make ready 7 large Swiss chard leaves
6. Take Oil for frying
7. Take 2 tablespoons lemon juice
8. Make ready Chili powder (to taste)
9. Prepare Black pepper (to taste)
10. Make ready Cumin (a dash or two)
11. Make ready Garlic or garlic powder (to taste)
12. Get Spaghetti
13. Take 250 g spaghetti
14. Make ready 1 dash salt

Steps to make Swiss Chard and Mushroom Stir-fry with Spaghetti:

1. Bring a pot of water to boiling. Add spaghetti and let cook until done to your taste. Drain spaghetti and put aside.
2. While the spaghetti is cooking: Place the onions and mushrooms in skillet with a little oil. Sautee until onions are somewhat translucent.
3. Add the Swiss chard and chickpeas. Continue sautéing and stir from time to time.
4. Add spices and salt to taste.
5. Plate spaghetti and place stir-fry on top. Enjoy!

So that is going to wrap it up for this exceptional food swiss chard and mushroom stir-fry with spaghetti recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!