12/02/2021 03:52

How to Prepare Jamie Oliver So Easy and So Tasty Baked Spaghetti

by Bertha Higgins

So Easy and So Tasty Baked Spaghetti
So Easy and So Tasty Baked Spaghetti

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, so easy and so tasty baked spaghetti. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

So Easy and So Tasty Baked Spaghetti is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. So Easy and So Tasty Baked Spaghetti is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have so easy and so tasty baked spaghetti using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make So Easy and So Tasty Baked Spaghetti:
  1. Make ready 1/2 box thin spaghetti
  2. Get 1 jar (24 oz) your favorite pasta sauce
  3. Make ready 2 cups shredded mozzarella cheese
  4. Make ready 1/2 lb mild Italian sausage
  5. Take 1 cup ricotta cheese
  6. Take 1/2 cup shredded Parmesan cheese
  7. Take 1 egg
  8. Take 1 tbs garlic powder
  9. Make ready 1 tsp oregano
  10. Prepare 1/2 tsp nutmeg
  11. Get 1/2 tsp salt
Instructions to make So Easy and So Tasty Baked Spaghetti:
  1. In a large pot, cook spaghetti according to package instructions.
  2. In a large mixing bowl, combine cheeses and other ingredients until smooth and mixed thoroughly.
  3. Add spaghetti to sauce/cheese mix until spaghetti is completely coated.
  4. Pour into medium greased casserole dish and bake at 350 degrees for 20 minutes covered.
  5. Uncover and bake another 10 minutes until cheese is golden brown.
  6. Remove from oven and let cool for 5-7 minutes and serve and ENJOY!!

So that’s going to wrap this up with this special food so easy and so tasty baked spaghetti recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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