Recipe of Perfect Italian Gnocchi

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, italian gnocchi. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Italian Gnocchi is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Italian Gnocchi is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have italian gnocchi using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Italian Gnocchi:

1. Prepare potato
2. Prepare semolina
3. Take flour
4. Make ready salt
5. Make ready curd
6. Take for gravy
7. Get carrot finely cut
8. Get capsicum
9. Make ready Green anion finely cut
10. Get Mushrooms finely cut
11. Make ready green chilli finely cut
12. Take ginger garlic paste
13. Prepare coriander leaf finely cut
14. Prepare soya sauce
15. Make ready tomato sauce
16. Make ready chilli sauce
17. Get vinegar
18. Prepare oregano
19. Get cheese

Instructions to make Italian Gnocchi:

1. Put potatoes, semolina, flour, curd, and salt in the bowl and knead well, and rest for 30 minutes so that the semolina flourishes,
2. Then after that, take a dough and give a shape just like image. Now, cut it small pieces, and give it shape with the help of the fork, as I have shown in the image,
3. Starts boiling water in the pan, then put the small pieces of the dough in to boiled water. Cook for 10 to 12 minutes.
4. Take a two tbsp oil in pan, add ginger, garlic, little bit fry. - Put all vegetables carrots, capsicum, mushrooms, green chillies, green onions, some coriander leaf in to pan. Add soya sauce, tomato sauce,chilli sauce, vinegar, oregano and cheese. - Cook 5 minuts. and serve.

So that is going to wrap this up for this exceptional food italian gnocchi recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!