Recipe of Favorite Baked Spaghetti with Bread

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked spaghetti with bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Baked Spaghetti with Bread is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Baked Spaghetti with Bread is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook baked spaghetti with bread using 22 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Spaghetti with Bread:

1. Get Bread
2. Prepare 6 slices store baked Italian bread
3. Prepare 6 tablespoons butter divided
4. Prepare To taste granulated garlic powder
5. Take As needed kosher salt to sprinkle
6. Take Spaghetti
7. Get 1/2 pound cooked spaghetti pasta
8. Take 1-1/2 pound ground beef
9. Make ready 15 ounces canned diced tomatoes
10. Prepare 15 ounces canned tomato sauce
11. Make ready 1/3 cup flame roasted peppers
12. Take 1/2 cup sliced kalamata olives
13. Prepare 2 tablespoons capers
14. Prepare 2 tablespoons sugar
15. Take 1 teaspoon salt
16. Make ready 1 teaspoon ground white pepper
17. Make ready 1 teaspoon granulated garlic powder
18. Make ready 3-1/2 tomato paste
19. Get 1/2 cup diced onion
20. Make ready Topping
21. Take 1/2 cup shredded Parmesan cheese
22. Get 2-1/3 ounces Gouda cheese

Steps to make Baked Spaghetti with Bread:

1. Preheat oven 400°Fahrenheit. Add ground beef to a deep oven safe pan. Add the onion, peppers, olives, capers, and spices. Add tomato sauce, paste, and diced tomatoes. Simmer 10 minutes stir in the pasta.
2. Get the gouda and slice. Add all over the top of the spaghetti. Sprinkle the parmesan over the top. Put into oven for 1 hour.
3. Slice the bread melt the butter. Add the sliced bread and fry the bread in the butter.
4. Turn and add the garlic. Toast the back side till browned and crispy. Sprinkle with kosher salt and set aside. Take the spaghetti out of the oven and let rest 15 minutes.
5. Serve, I hope you enjoy!!!

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