Recipe of Speedy Carbonara

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, carbonara. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Carbonara is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Carbonara is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have carbonara using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Carbonara:

1. Get spaghetti (enough for 2ppl)
2. Get 150 g/1pack smoked cubed bacon/pancetta affumicata
3. Get 2 eggs beaten
4. Make ready 1 red onion chopped

Instructions to make Carbonara:

1. Place your spaghetti into a pan of boiling salted water.
2. As soon as spaghetti starts cooking take a frying pan with extra Virgin olive oil on low heat and put in your bacon cook the same time as the spaghetti 2 minutes before spaghetti is ready add your onion.
3. Once spaghetti is ready drain out and put into your frying pan with the other ingredients pour your beaten egg (you may also like to add pepper to your egg) Stir all your ingredients together until the egg is cooked.

So that is going to wrap this up with this exceptional food carbonara recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!