Recipe of Quick Pan Sauteed Potato Gnocchi with cucumber yoghurt dip

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, pan sauteed potato gnocchi with cucumber yoghurt dip. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pan Sauteed Potato Gnocchi with cucumber yoghurt dip is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Pan Sauteed Potato Gnocchi with cucumber yoghurt dip is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have pan sauteed potato gnocchi with cucumber yoghurt dip using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pan Sauteed Potato Gnocchi with cucumber yoghurt dip:

1. Take medium sized potatoes
2. Take whole wheat flour/ all purpose flour
3. Get Salt and pepper
4. Make ready As required Water
5. Take curd/ yoghurt
6. Get cucumber grated and squeezed
7. Get oregano and Chilli flakes
8. Take oil

Steps to make Pan Sauteed Potato Gnocchi with cucumber yoghurt dip:

1. Mash the potatoes and mix salt and pepper in it.
2. Now add the flour in batches kneading like a dough. Add the flour till the flour becomes non sticky. Divide the dough into 4 parts
3. Take 1 part and roll like a cylinder. Use dry flour if sticky. Cut 1 inch portions. Take one piece and roll it through a fork.
4. Boil water in a pan and add oil in it. After water comes to a boil, add the potato gnocchi in the water and when it starts floating on the surface, it's done.
5. Take it out and dip in cold water for 30 secs to stop further cooking.
6. Now heat oil in a pan, add cumin seeds and saute Gannochi till crisp evenly. Season with Chilli flakes and oregano.
7. For the dip, whisk the. Curd till smooth. Add grated cucumber salt, pepper, oregano and chilli flakes and mix.
8. Serve hot with the cucumber dip.

So that’s going to wrap this up with this exceptional food pan sauteed potato gnocchi with cucumber yoghurt dip recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!