How to Prepare Gordon Ramsay Baked Potato Gnocchi

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, baked potato gnocchi. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked Potato Gnocchi is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Baked Potato Gnocchi is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook baked potato gnocchi using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked Potato Gnocchi:

1. Make ready Potato Gnocchi
2. Prepare Bolognese Sauce
3. Take Ricotta Cheese
4. Take Shredded Mozzarella
5. Make ready Chopped Parsly
6. Make ready Garlic Powder
7. Make ready Salt and Peoper

Instructions to make Baked Potato Gnocchi:

1. Set oven to 375. Boil potato gnocchi for 3 minutes. Grease a medium sized baking dish with olive oil.
2. After the Gnocchi has been boiled and strained add it to a medium sized mixing bowl, also add the ricotta and a spoon full of the bolognese sauce, garlic powder and salt and pepper. Mix well.
3. Add about half of the gnocchi mixture into the baking dish. Add half of the bolognese sauce and a 1/2 cup of the mozzarella cheese. Repeat layers, gnocchi mixture, sauce and cheese.
4. Cover baking dish and bake at 375 for 20 minutes. Uncover baking dish and broil on high for 5-6 minutes or until brown on top. Sprinkle with parsley and serve :)

So that is going to wrap this up for this special food baked potato gnocchi recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!