How to Prepare Favorite Pretzel pot pie

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pretzel pot pie. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pretzel pot pie is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Pretzel pot pie is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pretzel pot pie using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pretzel pot pie:

1. Get 4 Tbsp butter
2. Get 1 medium onion, chopped
3. Prepare 3 cloves garlic, smashed
4. Take 3 carrots, chopped
5. Make ready 2 stalks celery, chopped
6. Prepare 1/4 C flour
7. Prepare 2 1/2 C chicken broth
8. Make ready S&P, 1 tsp each
9. Prepare 2 1/2 C cooked chicken, in chunks
10. Prepare 1/2 C peas, thawed if frozen
11. Prepare 1/2 C asparagus, chopped
12. Take 2 Tbsp parsley, chopped
13. Make ready 6-8 thyme sprigs, tied in a bundle
14. Get 1/2 C baking soda
15. Get 1 # fresh pizza dough, room temperature
16. Take 1 egg
17. Get 1 Tbsp water
18. Get 1/2 tsp pretzel salt (I used kosher)

Steps to make Pretzel pot pie:

1. Preheat oven to 350°.
2. Melt 2T butter in a saute pan and add onion and garlic and cook 5 minutes. Add 2T butter and carrots, celery and asparagus and cook for 2 minutes. Add flour and stir to coat veggies cooking for 2 minutes more. Add the broth and thyme and 1 tsp each S&P and bring to a simmer. Cook 10 minutes to thicken. Now add the chicken, peas and parsley. Simmer for 5 minutes.
3. Put baking soda, 2 tsp salt and 8C water in a large pot and bring to a boil. (it really bubbles up)
4. Divide the dough into 4 pieces to make pretzels. Roll each piece out to about 24" long. Form into a pretzel shape using water to help the ends stick together. Use a slotted spoon to lower 1 pretzel into the boiling water. Cook 30 seconds then flip and cook for 30 seconds more. Remove and drain on a cutting board. Do the rest of the pretzels the same way.
5. Spray the baking dish with cooking spray. Put the chicken mixture into a 9"deep dish pie plate or an 8"x8" baking dish. Arrange the pretzels on top of the pot pie mixture with part of the pretzel touching the edges. Whisk the egg and 1Tbsp water in a small bowl. Brush each pretzel with this egg wash and sprinkle with pretzel salt.
6. Bake for 45-50 minutes. The pretzels will be a beautiful brown and the filling will be bubbling !

So that is going to wrap this up with this exceptional food pretzel pot pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!