How to Make Jamie Oliver Speck Carbonara

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, speck carbonara. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Speck Carbonara is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Speck Carbonara is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook speck carbonara using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Speck Carbonara:

1. Prepare 250 grams Pasta
2. Make ready 100 grams südtiroler Speck
3. Take 3 eggs
4. Prepare 40 grams grated Parmesan
5. Get 5 grams butter
6. Take 1 salt
7. Make ready 1 black pepper

Steps to make Speck Carbonara:

1. Boil the water with a pinch of salt and cook the pasta
2. Cut the speck into small pieces
3. Put the butter in a pan and when it's melted add the chopped speck
4. In a bowl mix the eggs, parmesan and a pinch of pepper
5. Add the crunchy speck to the bowl
6. When the pasta is ready,strain it and put it back in the pot
7. Add the ingredients mixture and stir. You have got to be fast and do that while the pasta is still hot, so the eggs can cook.
8. Adjust with salt, pepper and parmesan if necessary. Guten Appetit! Buon appetito!

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