Steps to Prepare Homemade Spaghetti Squash Carbonara

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spaghetti squash carbonara. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spaghetti Squash Carbonara is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Spaghetti Squash Carbonara is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have spaghetti squash carbonara using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Squash Carbonara:

1. Take 1 Spaghetti Squash
2. Get 2 large eggs
3. Prepare 3/4 cup grated parmesan cheese
4. Take 4 slice bacon
5. Make ready 4 clove garlic, minced
6. Prepare salt and pepper
7. Take olive oil, extra virgin

Instructions to make Spaghetti Squash Carbonara:

1. Halve and roast spaghetti squash with small drizzle of olive oil for 15 minutes, then shred it into 'noodles.'
2. Dice bacon and saute until fully cooked.
3. While bacon cooks, whisk eggs and parmesan cheese together until well mixed.
4. Add minced garlic to the bacon and continue cooking about 1 minute. (At this time you may add any other vegetables you would like and saute)
5. Stir squash and parmesan/egg mixture, then add to the pan with bacon and veggies. Stir well, then serve!

So that is going to wrap it up with this exceptional food spaghetti squash carbonara recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!