Step-by-Step Guide to Prepare Homemade Lentil cottage pie

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, lentil cottage pie. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Lentil cottage pie is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Lentil cottage pie is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have lentil cottage pie using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lentil cottage pie:

1. Get 1 tin lentils
2. Prepare Carrots
3. Prepare Peas
4. Take Mushrooms
5. Prepare Vegan stock
6. Take Marmite 1tbl spoon
7. Take Garlic
8. Prepare Onion
9. Get Sweet potatoes
10. Prepare Yeast flakes 3tbl spoons
11. Prepare Salt and pepper

Instructions to make Lentil cottage pie:

1. Chop up the carrots and mushrooms I do them small so they cook quicker
2. Fry off the garlic and onions until golden
3. Add the carrots and mushrooms for 5mins
4. Add the vegan stock, lentils, peas, marmite, salt and pepper to taste
5. Boil the sweet potatoes and mash with the yeast flakes.
6. Simmer for 5mins before adding in to an oven proof dish
7. Top with mash and bake till bubbling, or even skip the oven part as everything is cooked through as it’s just veg no nasty meat

So that is going to wrap it up for this special food lentil cottage pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!