Recipe of Jamie Oliver Fried Blue Catfish with Coconut Rice (Nasi Uduk)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fried blue catfish with coconut rice (nasi uduk). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Fried Blue Catfish with Coconut Rice (Nasi Uduk) is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Fried Blue Catfish with Coconut Rice (Nasi Uduk) is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook fried blue catfish with coconut rice (nasi uduk) using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried Blue Catfish with Coconut Rice (Nasi Uduk):

1. Prepare 4 Lb Blue Catfish
2. Take 1 Lemon
3. Take Oil cooking
4. Take Salt-Pepper
5. Take ✨Coconut Rice✨
6. Get 400 ML Coconut Milk
7. Prepare 4 Cup Jasmine Rice
8. Make ready 2-3 Pandan leaves
9. Make ready 1 Tsp Salt (as you need)
10. Get 1/2 Tsp Chicken Flavor Bouillon (Optional)
11. Prepare 3 Thin slices Galangal
12. Prepare 3 Bay leaves
13. Get 1 inch Ginger
14. Make ready 2 Lemongrass
15. Prepare 3 Cup Water

Instructions to make Fried Blue Catfish with Coconut Rice (Nasi Uduk):

1. Prepare the blue catfish by cutting it into small pieces. Squeeze in the juice of 1 whole lemon onto the catfish then season it with salt and pepper. Heat oil in a large nonstick skillet over medium heat. Fry the catfish 3 to 5 minutes per side, or until it’s crispy as desired.
2. To cook the coconut rice, place all of the ingredients in a rice cooker pot and cook until ready. Stir the rice in the rice cooker and let it rest for 15 minutes before serving. Remove the lemongrass, pandan, ginger, bay leaves and galangal.
3. It is traditional to shape the rice and put it alongside the fried catfish, fried tofu, broccoli, fried eggs and cucumber. Sprinkle fried shallot on top of the rice. Enjoy!😉

So that is going to wrap this up with this special food fried blue catfish with coconut rice (nasi uduk) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!