Step-by-Step Guide to Prepare Gordon Ramsay Pink Ribbon Cake Pops

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pink ribbon cake pops. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pink Ribbon Cake Pops is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Pink Ribbon Cake Pops is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook pink ribbon cake pops using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pink Ribbon Cake Pops:

1. Prepare 1/3 of a 9x13 sheet cake (vanilla or yellow)
2. Take 1/8 cup of vanilla frosting
3. Prepare 1 Hot pink Nonpareils
4. Prepare 1 White Candy Melts
5. Prepare 1 Pink Candy Melts
6. Take 1 Hot Pink Sugar Crystals
7. Make ready 1 Light Pink Sugar Crystals
8. Prepare 12 lollypop sticks
9. Prepare 1 Cakepop Stand

Steps to make Pink Ribbon Cake Pops:

1. Bake cake and allow to cool. Cut 1/3 of the cake and mix with paddle attachment with frosting. Add in desired amount of Hot Pink Nonpareils, use about 1 1/2 Tablespoons.
2. Form into 12 balls and roll smooth. Place in fridge while melting candy melts.
3. Melt candy melts in separate ceramic containers being careful not to overheat them
4. Dip 1/4 inch of lollypop sticks into candy and then add cake ball. Six sticks into white and six sticks into pink
5. Duo cake pops straight down and back up again, coating completely, and allowing the excess to drop off. Stand up in cake pop stand. six pink pops and six white pops
6. paint on lustre dust with dry brush, the pink will get pinker and the white will take a pearl look….
7. Stand up and allow to dry.

So that’s going to wrap this up with this exceptional food pink ribbon cake pops recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!