Steps to Make Speedy Sweet Potato Pie

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato pie. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sweet Potato Pie is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Sweet Potato Pie is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sweet potato pie using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Pie:

1. Take 2 cup mashed sweet potatoes
2. Prepare 1/4 lb butter
3. Make ready 1 cup brown sugar
4. Prepare 1/4 tsp salt
5. Get 1/2 tsp cinnamon
6. Prepare 1/2 tsp nutmeg
7. Get 1/2 cup evaporated milk
8. Take 1/4 cup sugar
9. Make ready 1 9 in. frozen pie crust
10. Make ready 2 eggs separated

Instructions to make Sweet Potato Pie:

1. Preheat oven to 375°F
2. Bake sweet potato(es) until completely tender in foil. Can take up to an hour.
3. Change oven to 400°F
4. Mix sweet potatoes, butter, egg yolks, brown sugar, salt, ginger, cinnamon, nutmeg and evaporated milk. Mix well.
5. Beat egg whites until stiff peaks form, mix in 1/4 cup of sugar. Add to sweet potato mixture.
6. Put mixture into pie crust and bake at 400°F for 10 minutes and then reduce heat to 350°F until firm and toothpick or knife comes out clean.

So that’s going to wrap this up for this special food sweet potato pie recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!