Recipe of Favorite Chef john's sweet potato casserole

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chef john's sweet potato casserole. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chef john's sweet potato casserole is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Chef john's sweet potato casserole is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chef john's sweet potato casserole using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chef john's sweet potato casserole:

1. Get sweet potatoes
2. Make ready 3 large sweet potatoes
3. Take 2 tbsp butter
4. Get 2 large eggs
5. Make ready 1/4 cup maple syrup
6. Get 1/3 cup homo milk
7. Take 1/2 tsp vanilla extract
8. Prepare 1 pinch ground allspice
9. Get 1 lb cayenne
10. Take pistachio crust
11. Get 1 cup chopped roasted salted pistachios
12. Prepare 1/2 cup brown sugar
13. Make ready 1/4 cup melted butter
14. Take 1/3 cup all purpose flour

Steps to make Chef john's sweet potato casserole:

1. Preheat oven to 350. Grease 2qt baking dish with cooking spray
2. Place sweet potato cubes into large pot. Bring to boil until knife is easily inserted into cube, about 10 min. Drain well.
3. Return to pot and mash 2 tablespoons butter into sweet potatoes.
4. Whisk eggs, maple syrup, milk, vanilla extract, cayenne pepper, allspice, and 1/2 tsp of salt together in a large bowl until smooth. Gradually mash sweet potatoes into egg mixture until all sweet potatoes are incorporated. Transfer sweet potatoes into baking dish.
5. Mix pistachios, brown sugar, flour and 1/4 cup melted butter together until completely mixed. Press pistachio mixture down on sweet potatoes.
6. Bake in preheated oven until topping is browned and casserole is set, 25-30 min.

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