Simple Way to Prepare Super Quick Homemade Falafels

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, falafels. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Falafels is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Falafels is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have falafels using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Falafels:

1. Take 400 g chickpeas - soaked
2. Get 1 onions
3. Get 3 cloves garlic
4. Make ready 1 bunch parsley - chopped
5. Prepare 1 bunch coriander- chopped
6. Get 1 tsp baking soda
7. Take 1 tsp cumin seeds/ powder
8. Prepare 1/2 tsp black pepper
9. Take 1 tsp chilli powder- optional
10. Prepare 1 tbsp flour
11. Make ready 1 tsp salt
12. Prepare 1 lemon - juiced
13. Prepare Cooking oil

Steps to make Falafels:

1. Gather all your ingredients together
2. Place all ingredients apart from cooking oil into a food processor. Pulse until you get a texture that is slightly rough.
3. Put in a bowl, place in a fridge or a cool place for 30 minutes.
4. Using a tablespoon or your hands, scoop the mixture and shape into balls or disks.
5. Heat cooking oil in a cooking pot.
6. Deep fry the falafels until they turn a beautiful brown colour each side.
7. Remove from oil and enjoy it cold, warm or hot.

So that’s going to wrap it up with this special food falafels recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!