Recipe of Ultimate Munga Ke phool ki sabji

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, munga ke phool ki sabji. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Munga Ke phool ki sabji is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Munga Ke phool ki sabji is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have munga ke phool ki sabji using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Munga Ke phool ki sabji:

1. Get 500 gm Drumstick flower
2. Get 1 big size Onion
3. Make ready 2 tbsp Ginger garlic paste
4. Take 1 tsp Mustard seeds
5. Prepare 3-4 Green Chilli
6. Make ready 2 Tomato
7. Take 1 tsp Coriander powder
8. Get 1 tsp Turmeric powder
9. Make ready 1 tsp Red chilli powder
10. Take to taste Salt
11. Prepare as needed water
12. Make ready as needed Coriander leaves
13. Take 2 tsp Oil

Steps to make Munga Ke phool ki sabji:

1. First take a bowl and add water and boiled drumsticks flower.than removed water.than take a kadai put some oil and add all the m ingredients and fry.
2. Fry untill golden fry.after that add ginger garlic paste turmeric powder coriander powder re chilli powder now cooked.
3. Add tomato and add drumsticks flower.than cooked..
4. And your recipe is ready enjoy the meal..

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