Easiest Way to Make Quick Chocolate Covered Red Velvet Cake Pops

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, chocolate covered red velvet cake pops. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chocolate Covered Red Velvet Cake Pops is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Chocolate Covered Red Velvet Cake Pops is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate covered red velvet cake pops using 6 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Chocolate Covered Red Velvet Cake Pops:

1. Make ready 1 box red velvet cake mix
2. Get 1 eggs and vegetable oil necessary for baking cake per box instructions.
3. Get 1 tub cream cheese icing
4. Prepare 1 lb chocolate (white or milk chocolate)
5. Prepare 1 packages cake pop sticks
6. Prepare 1 sprinkles

Steps to make Chocolate Covered Red Velvet Cake Pops:

1. bake red velvet cake mix according to box instructions.
2. let cake cool completely
3. crumble cake into a large bowl
4. add entire tub of cream cheese icing to crumbled cake and mix completely
5. using a spoon or miniature ice cream scooper, scoop and form golf ball size cake balls and place in large casserole dish.
6. When done, cover dish with plastic wrap and put in freezer to harden.
7. While cake balls are hardening, melt chocolate into a bowl for dipping.
8. bring cake balls out odd freezer, dip cake pop sticks in melted chocolate, then sick it into the cake ball, then again back into the chocolate now with the cake ball attached to the stick. dipping the stick into the chocolate first gives the cake ball a stand to sit on so it doesn't soften and slide down the sick.
9. Either place upside down on foiled cookie sheet to harden, or place in cake pop stand.
10. add sprinkles for decoration.
11. Enjoy!

So that’s going to wrap this up for this exceptional food chocolate covered red velvet cake pops recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!