Simple Way to Prepare Favorite Split peas soup

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, split peas soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram. Homemade Split Pea Soup, just like mom made growing up! This hearty, protein packed, comforting soup is made with tender split peas, flavorful ham and fresh vegetables. Dried split peas are cooked with ham hocks, onions, garlic, and leeks.

Split peas soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Split peas soup is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook split peas soup using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Split peas soup:

1. Make ready 250 g split peas
2. Take 1 onion
3. Make ready 2 potatoes
4. Prepare 1 carrot
5. Take 1 teaspoon Steak and chops spice
6. Get 1 knorrox cube
7. Take Minestrone soup

Made with dried split peas and cooked with flavorful ham, split pea soup is warm, so satisfying, and great for leftovers. The mixture of split peas and lentils gives this vegetable soup a nice texture, especially Add the split peas, lentils, and water. Bring to a boil, reduce the heat to low, and simmer, stirring occasionally. Pea soup takes time to make, but mostly cooks unattended.

Instructions to make Split peas soup:

1. In a pot of water put split peas on a low heat
2. After 2 hours add chopped onion, potatoes and carrots then add spices
3. Stir well and leave until they are well cooked then add minestrone soup to thicken

Bring to a boil, reduce the heat to low, and simmer, stirring occasionally. Pea soup takes time to make, but mostly cooks unattended. You can start it on a weekend when you're around the house, early in the afternoon, and make enough for a few days' worth of leftovers. Split Pea Soup is one of my favorite comfort meals. It's easy, inexpensive, delicious and GOOD FOR YOU!

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