Recipe of Quick Black Chickpeas veggie kabab

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, black chickpeas veggie kabab. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Black Chickpeas veggie kabab is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Black Chickpeas veggie kabab is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have black chickpeas veggie kabab using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Black Chickpeas veggie kabab:

1. Make ready soaked black chickpeas
2. Get any bread slice
3. Take chopped carrots
4. Prepare chopped greenpapers
5. Get chopped onions
6. Get medium sized boiled potatoes
7. Make ready red dried chilli
8. Take All Spices:
9. Prepare chilli powder
10. Prepare turmeric powder
11. Get garlic salt
12. Get ginger paste
13. Take chaat masala
14. Get garam masala
15. Take cumin powder
16. Make ready lemon juice
17. Prepare sugar
18. Prepare Salt as per taste
19. Get oil

Steps to make Black Chickpeas veggie kabab:

1. Grind the boiled black chickpeas with red dry chilli in a mixer and take it out in a bowl.
2. Grind the bread and add it into a chickpea mixture.
3. Mixed all chopped veggies with a mixture and add all the spices mentioned in a list. Balance the salt as per your taste. Add 2 tablespoons of oil.
4. If mixer is lumpy or wet then add 2 tablespoons of all purpose flour and make sure it is enough dry to make a roll out of it.
5. Now put some oil in your palm so the mixture doesn’t stick and take a small portion and press between your palm to give it a nice round shape.
6. Once you finish with the mixture, you can now half fry or deep fry the kabab as you like.
7. Serve it with peanut/tamarind chutney or stuff it inside the bread with cheese and enjoy it 🙂

So that’s going to wrap it up with this special food black chickpeas veggie kabab recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!