Easiest Way to Prepare Award-winning Bacon Wrapped Rice Ball with Soft Boiled Egg

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bacon wrapped rice ball with soft boiled egg. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bacon Wrapped Rice Ball with Soft Boiled Egg is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Bacon Wrapped Rice Ball with Soft Boiled Egg is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook bacon wrapped rice ball with soft boiled egg using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Wrapped Rice Ball with Soft Boiled Egg:

1. Prepare 1 large egg
2. Make ready 6-8 slices turkey bacon
3. Prepare 1-1.25 cups cooked rice (room temperature)
4. Make ready 1/2 tbsp oil
5. Prepare 1/2 tbsp flour
6. Prepare 2-3 tbsp furikake (optional)
7. Get Sauce
8. Prepare 1 tbsp soy sauce
9. Make ready 1/4 tbsp mirin
10. Make ready 1 tbsp sake
11. Get 1/4 tbsp sugar

Steps to make Bacon Wrapped Rice Ball with Soft Boiled Egg:

1. Soft boil the egg - you can use my recipe here - https://cookpad.com/us/recipes/14297598-jammy-soft-boiled-eggs?via=you_tab_my_recipes
2. After peeling the egg, lightly dust flour on the egg so that the rice can stick on a little easier.
3. If using furikake, mix the rice with the furikake and combine well
4. Place a sheet of plastic wrap down. Wrap the rice mixture around the egg. The egg should be completely covered. Wrap the plastic wrap over the entire thing and mould the entire thing into a ball. Twist the ends of the ends of the plastic wrap together to tighten up the ball.
5. Once moulded, unwrap the plastic and then wrap the rice ball with the bacon.
6. Put the oil in a pan and turn it on to high heat. You want to place the ball with the seam side down first to seal it. Turn the ball to sear every side.
7. Turn it down to medium heat. Add in the sauce. Cook for a couple of minutes and can serve.

So that is going to wrap it up for this special food bacon wrapped rice ball with soft boiled egg recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!