01/10/2020 23:21

Steps to Prepare Favorite Indonesian style red fried rice (hot)

by Callie Allen

Indonesian style red fried rice (hot)
Indonesian style red fried rice (hot)

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, indonesian style red fried rice (hot). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Indonesian style red fried rice (hot) is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Indonesian style red fried rice (hot) is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook indonesian style red fried rice (hot) using 16 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Indonesian style red fried rice (hot):
  1. Take 5 cups steam rice (I use jasmine)
  2. Take 8 tbs ketchup
  3. Take 1 tsp sesame oil
  4. Prepare 1 tsp fish oil
  5. Take 1 tsp oyster sauce
  6. Get 5 pcs garlic minced
  7. Take 1 cup chicken dice
  8. Make ready 1/2 cup shimps mince
  9. Make ready 1 tsp salt
  10. Prepare 1 tsp sugar
  11. Prepare 1 tsp mushroom stock
  12. Make ready 1 tsp vegetable oil
  13. Take 1 tsp red thai chili
  14. Take Green onion
  15. Take Garnish
  16. Prepare Fried egg, fried shallot and cucumber or salad
Steps to make Indonesian style red fried rice (hot):
  1. Add vegetable oil to a pan. Place garlic there, saute till smell good. Add chili, shrimps and chicken till perfectly cooked. Add steam rice and all sauces.
  2. Taste it before served hot.

So that’s going to wrap it up with this special food indonesian style red fried rice (hot) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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