07/10/2020 13:47

Simple Way to Prepare Super Quick Homemade Chickpeas

by Tillie Chandler

Chickpeas
Chickpeas

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chickpeas. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chickpeas is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Chickpeas is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chickpeas using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chickpeas:
  1. Take 1/2 tsp ginger and garlic paste
  2. Make ready 1/4 tsp green chilli paste (you can add more if you like it spicy)
  3. Make ready 1/2 tsp black mustard seeds
  4. Take 1/4 tsp yellow powder (asafoetida)
  5. Make ready 1 few curry leaves
  6. Prepare 1 onion, chopped
  7. Make ready 1 fresh coriander chopped
  8. Take 1 can boiled chickpeas
Instructions to make Chickpeas:
  1. Heat oil in a wok or pan and add mustard seeds and curry leaves.
  2. Then add boiled chickpeas with green chillies, ginger and garlic paste and yellow powder.
  3. Then leave it for 10 mins on low heat and then take it out on a serving plate and garnish with chopped onion and coriander.

So that’s going to wrap this up with this special food chickpeas recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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