Steps to Make Quick Creamy butternut soup

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, creamy butternut soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Creamy butternut soup is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Creamy butternut soup is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have creamy butternut soup using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy butternut soup:

1. Get 3 whole butternut
2. Prepare 1 whole onion
3. Take 2 whole carrots
4. Make ready Heavy cream
5. Get 2 g Nutmeg
6. Take 2 tbsp Brown sugar
7. Prepare 2 g Cinnamon
8. Make ready S&P
9. Get Chilli flakes or ground chilli
10. Prepare Chicken/beef stock cubes or powder

Instructions to make Creamy butternut soup:

1. Boil the vegetables till soft like mushy soft
2. Do not drain the water. Place the vegetables in a blender and add some of that water
3. Blend until really smooth then add cream to the blender 50ml at a time until desired consistency.
4. Place the blended soup back into the pot and add your spices
5. Cook until it becomes thick and the taste is perfect.
6. Serve with toasted bread or croutons

So that is going to wrap this up for this exceptional food creamy butternut soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!