Step-by-Step Guide to Make Gordon Ramsay Venison fajitas

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, venison fajitas. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Venison fajitas is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Venison fajitas is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have venison fajitas using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Venison fajitas:

1. Prepare 1 tbsp oil (or if you have a really great nonstick pan you don't need any oil)
2. Prepare 16 oz venison tenderloin cut into 1/4 " mini medallions
3. Get 1/3 cup fajita seasoning of choice
4. Make ready 1 sliced onion
5. Get 1 sliced green pepper (can use different colors and mix)
6. Take 1 tbsp chopped garlic
7. Make ready 1/2 can Diced tomatoes (or Diced fresh ripe tomato)
8. Get 1 finely chopped jalapeño (optional)
9. Make ready 1 top with cheese of choice /sour cream/ salsa
10. Prepare 6 flour tortillas of choice

Instructions to make Venison fajitas:

1. Take the venison and place in a zip lock freezer bag with the fajita seasoning and keep it in the fridge all day or over night to marinade.
2. Take your pan of choice and set it to high heat. (I prefer to use my cast iron skillet but you can use non stick and void the oil or any other skillet will do), add the oil and venison after 2 minutes turn the venison to its other side and throw in all of the other ingredients (except toppings) and cook for another 2-3 minutes or until cooked to your liking.
3. You can top off a salad or place it inside of a tortilla and top with your favorite toppings!

So that’s going to wrap this up with this special food venison fajitas recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!