Recipe of Award-winning Fajita Chicken Kabobs

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, fajita chicken kabobs. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fajita Chicken Kabobs is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Fajita Chicken Kabobs is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have fajita chicken kabobs using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fajita Chicken Kabobs:

1. Make ready 2 boneless, skinless chicken breasts
2. Prepare 2 bell peppers, any color
3. Prepare 8 oz button mushrooms
4. Get 2 small onion
5. Get 1/2 cup olive oil, extra virgin
6. Take 3 tbsp worcestershire sauce
7. Make ready 1 juice from one lime
8. Prepare 1 tbsp ground cumin
9. Take 1 tbsp Mexican oregano
10. Prepare 1 tbsp chili powder
11. Take 1/2 tsp red pepper flakes
12. Make ready 1 tbsp garlic, minced
13. Take 1 tsp salt
14. Take 1/2 tsp ground black pepper
15. Prepare 1 tbsp sugar
16. Get 2 tbsp chopped cilantro

Steps to make Fajita Chicken Kabobs:

1. Cut your chicken into pieces big enough to skewer. Do the same with your veggies. Leave the mushrooms whole. Now thread them onto skewers, alternating them.
2. Mix the rest of the ingredients for your marinade. Pour over your skewers of chicken and veggies in a pan big enough to lay the skewers flat. Cover and marinade overnight in the refrigerator, occasionally turning.
3. Heat your grill medium hot. Grill the kabobs, turning frequently and brushing the leftover marinade over them. Cook until chicken is cooked through. Serve on a rice pilaf or in warm tortillas.
4. Delicious!

So that is going to wrap this up with this exceptional food fajita chicken kabobs recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!