Simple Way to Prepare Award-winning Stovetop Mexican Style Flounder 🐠

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stovetop mexican style flounder 🐠. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Stovetop Mexican Style Flounder 🐠 is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Stovetop Mexican Style Flounder 🐠 is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook stovetop mexican style flounder 🐠 using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Stovetop Mexican Style Flounder 🐠:

1. Prepare 1 1/2 pounds Fresh wild Flounder
2. Make ready Olive oil
3. Take 1 onion, sliced
4. Get 10 cloves garlic, minced
5. Prepare 1/8 teaspoon black pepper
6. Take 1/2 teaspoon chili powder
7. Get 1/4 teaspoon Sazon with achiote
8. Prepare 1 tablespoon oregano leaves
9. Prepare 1 can (14.5 ounce) diced tomatoes, undrained
10. Prepare 1 can (10 ounce) Rotel diced tomatoes
11. Take 1 can (2.25 ounce) sliced black olives, drained
12. Prepare Cooked white rice 🍚

Instructions to make Stovetop Mexican Style Flounder 🐠:

1. Rinse and pat dry your flounder, set to the side…….
2. Heat some olive oil in a large skillet…….
3. Place your sliced onion into skillet and sauté for several minutes………
4. Add to sliced onion your minced garlic, sauté until garlic is nice and fragrant……..
5. Now add your black pepper, chili powder, Sazon, and oregano, sauté for several minutes……..
6. Now add into skillet your diced tomatoes, Rotel diced tomatoes and drained black olives, bring to a boil, then reduce heat…..
7. Add to skillet your flounder, making sure you put the tomato mixture all around flounder……….
8. Cover skillet and heat on low heat, cooking until fish flakes easily, about 10 minutes……..
9. Serve with cooked white rice and enjoy 😉!!!!

So that’s going to wrap this up with this special food stovetop mexican style flounder 🐠 recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!