Step-by-Step Guide to Prepare Jamie Oliver Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, pasta with creamy garlic butter alfredo sauce and shrimp. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook pasta with creamy garlic butter alfredo sauce and shrimp using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp:

1. Get Spaghetti noodles
2. Take Butter
3. Get Garlic(crushed)
4. Take Flour
5. Prepare Whole milk
6. Take Salt and pepper
7. Make ready Shrimp

Instructions to make Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp:

1. Cook pasta according to directions
2. While pasta is cooking make the sauce
3. Melt a stick of butter in saucepan over medium heat. Add 1/4 cup crushed garlic. Cook stirring. It should simmer 2 minutes
4. Add 4 TBS flour slowly whisking briskly to avoid lumps. Slowly whisk in 1 and a half cups of milk. Bring to simmer and cook stirring until thickened.
5. Add 2 TBS butter to large skillet. Add 1 TBS crushed garlic.
6. When butter is melted add approx 3 cups shrimp (30-40)
7. Fold and stir until shrimp is coated with garlic butter. Put lid on and simmer on low for 5 minutes
8. Add sauce mixture to shrimp. Stirring until blended
9. Drain pasta
10. Pour shrimp and sauce over pasta
11. Mix and enjoy

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