Step-by-Step Guide to Prepare Perfect Chicken Fajita Salad
by Cordelia Caldwell
Chicken Fajita Salad
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken fajita salad. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Fajita Salad is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Chicken Fajita Salad is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken fajita salad using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Fajita Salad:
Get 3 tbsp olive oil
Take 100 ml freshly squeezed lime juice
Prepare 2 tbsp chopped cilantro
Get 2 cloves garlic, crushed
Make ready 1 tsp brown sugar
Prepare 1/2 tsp cumin
Make ready 1 tsp salt
Get pinch chili flakes
Take 4 chicken thighs skinless boneless
Take 1/2 yellow pepper
Make ready 1/2 red pepper
Make ready 1/2 onion
Get 5 cups romaine lettuce
Get 2 avocados
Get sour cream for garnish
Steps to make Chicken Fajita Salad:
Whisk marinade ingredients together to combine. Pour half the marinade into a shallow dish to marinade the chicken fillets for two hours if time allows. Refrigerate the reserved untouched marinade to use as a dressing.
Heat about one teaspoon of oil in a grill pan or skillet over medium-high heat and grill chicken fillets on each side until golden, crispy and cooked through. (Grill in batches to prevent excess water being released.) Once chicken is cooked, set aside and allow to rest.
Wipe pan over with paper towel; drizzle with another teaspoon of oil and fry pepper and onion strips until cooked to your liking.
Slice chicken into strips and prepare salad with leaves, avocado slices, peppers, onion strips and chicken.
Drizzle with remaining marinade/dressing and serve with (optional) extra cilantro leaves and sour cream.
So that is going to wrap it up for this special food chicken fajita salad recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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