Easiest Way to Prepare Speedy Grandma’s Spaghetti

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, grandma’s spaghetti. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Grandma’s Spaghetti is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Grandma’s Spaghetti is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook grandma’s spaghetti using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Grandma’s Spaghetti:

1. Take 1 lb ground beef/pork
2. Take 1/2 onion; chopped
3. Take 3 garlic cloves; minced
4. Make ready 1 tomato; diced (optional)
5. Make ready 1.5 (24 oz) spaghetti sauce
6. Get 1/4 cup banana ketchup
7. Get 2 tbsp mang tomas all-purpose sauce
8. Take 2 bay leaves
9. Prepare 1/2 grated carrot (optional)
10. Get A few sprigs of rosemary (optional)
11. Get A few leaves of basil (optional)
12. Prepare cooked spaghetti
13. Make ready Shredded cheese

Instructions to make Grandma’s Spaghetti:

1. Prep your ingredients.
2. Sauté the onions, garlic, and tomato until translucent.
3. Add in the ground pork/beef and sauté until no longer pink.
4. Pour in your favorite spaghetti sauces. I used 1 and a half of these jars! Whatever floats your boat.
5. Chop half a sprig of rosemary leaves and add that in there, along with a whole sprig to infuse the sauce. + 2 bay leaves, or 4 if they’re small.
6. The basil and grated carrot are optional. They were in my fridge. #whynot
7. Pour in the not-so-secret sauces: banana ketchup and mang tomas. No additional sugar needed!
8. Simmer for as little as 15mins and/or up to 1hr. Top w cheese and enjoy!

So that is going to wrap this up with this exceptional food grandma’s spaghetti recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!