Step-by-Step Guide to Prepare Award-winning Sheet Pan Shrimp Fajitas

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sheet pan shrimp fajitas. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Sheet Pan Shrimp Fajitas is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Sheet Pan Shrimp Fajitas is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook sheet pan shrimp fajitas using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sheet Pan Shrimp Fajitas:

1. Make ready Seasoning Mix:
2. Get 2 tsp. chili powder
3. Make ready 1 tsp. cumin
4. Make ready 1/2 tsp. smoked paprika, salt, garlic & onion powder, oregano
5. Prepare 1/4 tsp. pepper
6. Get Fajitas:
7. Prepare 2 tbsp. olive oil, divided
8. Get 2 large bell peppers, sliced into thin strips
9. Get 1/2 onion, thinly sliced
10. Take 1 lb. shrimp
11. Take Juice from 1 lime
12. Make ready Flour tortillas, for serving

Instructions to make Sheet Pan Shrimp Fajitas:

1. Preheat the oven to 400°F. Line a large baking tray with parchment paper and set it aside. In a small bowl, whisk together the seasonings.
2. Place the peppers and onions into a large bowl and toss them with 1 tbsp of the olive oil. Then toss them with 1 1/2 tsp of the seasoning mix. Spread them out evenly on the prepared pan and put it in the oven for 12 minutes. While the veggies get a head start, place the shrimp into the bowl and toss them with the additional tbsp of olive oil and the rest of the seasoning. Stack up your tortillas and wrap them in foil.
3. Once the 1st 12 minutes are up, remove the pan from the oven and place the shrimp evenly over the veggies. Place the wrapped tortillas on the top rack of the oven and return the pan to the oven for 8-10 minutes more, or until the shrimp is all pink and cooked through. Remove the tortillas carefully as well. Squeeze the lime juice over the top of the shrimp and veggies and serve with your favorite toppings.

So that is going to wrap it up with this exceptional food sheet pan shrimp fajitas recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!