Easiest Way to Make Super Quick Homemade Skillet Shrimp Fajitas

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, skillet shrimp fajitas. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Skillet Shrimp Fajitas is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Skillet Shrimp Fajitas is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have skillet shrimp fajitas using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Skillet Shrimp Fajitas:

1. Take 450 grams shrimp, cleaned and deveined
2. Get 1 red bell pepper sliced
3. Take 1 yellow bell pepper sliced
4. Prepare 1 green bell pepper sliced
5. Get 1 large onion, sliced
6. Prepare 1/2-1 tsp smoked paprika
7. Make ready 1/2 tsp ground cumin
8. Get 1/2 tsp chili powder
9. Take 1/2 tsp garlic powder
10. Prepare 1/2 tsp oregano
11. Get 1 fresh lime

Instructions to make Skillet Shrimp Fajitas:

1. Mix together all of your seasoning and using half of the mix, season your shrimp and set aside
2. While shrimp is kickin' it with the seasoning, slice up all your veg.
3. In a skillet, heat 1 tbsp of olive oil and cook your shrimp on medium-high heat until cooked, remove from pan and set aside
4. Add onions to the skillet and cook for 3-5 min. (We're adding the onions first because we want them to be soft but still have a bite to them, but we definitely want the veg to retain its crunch/bite and freshness.
5. Add your peppers to the pan and mix together with onions, add the remaining seasoning to the pan. Cook until peppers are done to your liking (again, I prefer crisp, but you do you)- this is supposed to be simple afterall
6. Add your shrimp back to the pan, mix and squeeze the juice of 1 lime over everything and DONE! Enjoy!

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