17/01/2021 19:00

Recipe of Speedy Chicken thighs with chickpeas

by Lawrence Washington

Chicken thighs with chickpeas
Chicken thighs with chickpeas

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, chicken thighs with chickpeas. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chicken thighs with chickpeas is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Chicken thighs with chickpeas is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken thighs with chickpeas using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken thighs with chickpeas:
  1. Prepare 1 pound bone-in skin-on chicken thighs
  2. Get 2 tablespoons salt
  3. Take 1 tablespoon ground pepper
  4. Take 1 can chickpeas drained
  5. Take 0.5 onions sliced
  6. Prepare 1 teaspoon red wine vinegar
  7. Prepare 1 teaspoon lemon juice
  8. Take 1 tablespoon olive oil
Instructions to make Chicken thighs with chickpeas:
  1. Onions + red wine vinegar + lemon juice. Let it rest.
  2. Chicken + 1 tablespoon salt + pepper.
  3. Heat oil in an oven safe skillet and add the chicken skin side down. Fry on medium flame for 10 mins. We are looking for crispy golden brown skin. Flip and let the other side fry for 5 minutes. Remove chicken from pan.
  4. Fry the onions in the same skillet and add the remaining salt. After 2 minutes add the chickpeas. Fry for 5 minutes.
  5. Add the chicken back to the pan. Layer everything in 1 layer. Bake in the oven at 425F for 15 minutes.

So that is going to wrap this up with this special food chicken thighs with chickpeas recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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