Steps to Prepare Ultimate Boiled Potato Roast

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, boiled potato roast. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Boiled Potato Roast is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Boiled Potato Roast is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook boiled potato roast using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Boiled Potato Roast:

1. Take 3 no's Potatoes
2. Get 2 tbsp Oil
3. Make ready Pinch Hing
4. Prepare 1/4 tsp Turmeric powder
5. Get 1 tsp Red chilli powder
6. Take 1/2 tsp Coriander powder
7. Make ready 1 tsp Garlic paste
8. Take To taste Salt

Instructions to make Boiled Potato Roast:

1. Pressure cook potatoes. pour two cups of water in the cooker. cook for 3 whistles. cool, peel and cube the potatoes.heat oil in a heavy bottomed vessel, add the cumin seeds and allow to splutter. reduce flame to low, add hing and the spice powder mix and stir so that they mix in the oil, just a few seconds. do not burn the spice powders. now add the potato cubes which were kept aside.
2. Cook until they are darkly golden and crispy, turning them over halfway through cooking.cook on a low flame approx. 8-10 minutes. Stir once in a while
3. Served with Paruppu kulambu or keerai kulambu Steaming white rice
4. Notes You can add cumin seeds while sauting in oil.(Optional)
5. Stay tuned with yummy and delicious recipes at "Shoba's Delight".(www.shobasdelight.blogspot.in)

So that is going to wrap this up with this special food boiled potato roast recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!