Easiest Way to Prepare Gordon Ramsay Whole Wheat Pizza Dough in a Bread Machine

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, whole wheat pizza dough in a bread machine. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Whole Wheat Pizza Dough in a Bread Machine is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Whole Wheat Pizza Dough in a Bread Machine is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook whole wheat pizza dough in a bread machine using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Whole Wheat Pizza Dough in a Bread Machine:

1. Take 200 grams Bread flour
2. Take 80 grams Whole wheat flour
3. Get 15 grams Olive oil
4. Prepare 8 grams Sugar
5. Take 6 grams Skim milk
6. Prepare 5 grams Salt
7. Make ready 180 ml Water
8. Take 2 4/5 grams Dry yeast

Steps to make Whole Wheat Pizza Dough in a Bread Machine:

1. Put everything except dry yeast in the bread pan. Put dry yeast in the yeast compartment, select dough-only setting and start.
2. Soon after the dough is prepared, take it out. Divide the dough into half with a scraper and shape it into balls. Cover with a moistened and tightly wrung out kitchen towel, and rest for 20 minutes.
3. Place the dough on parchment paper and roll it out into your desired sizes. Pierce the dough with a fork.
4. Spread pizza sauce and put on toppings and cheese, and bake it in the oven which is preheated at 180°C / 356°F for 15 minutes.
5. For pizza sauce, check out. - - https://cookpad.com/us/recipes/149853-tomato-sauce-for-pizza

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