Recipe of Perfect Jam and Bread Pudding

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, jam and bread pudding. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Jam and Bread Pudding is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Jam and Bread Pudding is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook jam and bread pudding using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Jam and Bread Pudding:

1. Get 1 lb Loaf of challah cut into 1/2 " slices
2. Prepare 3/4 c Valley Brook Farms strawberry daiquiri jam
3. Take 4 large eggs
4. Prepare 1/2 c sugar
5. Get 2 1/2 c whole milk or half and half
6. Get 1 teaspoon vanilla extract
7. Get 4 tablespoons melted butter
8. Take For the glaze:
9. Make ready 2-3 tablespoons milk
10. Get 3/4 c confectioners sugar
11. Take 3 tablespoons strawberry daiquiri jam
12. Make ready 2 tablespoons melted butter

Steps to make Jam and Bread Pudding:

1. Preheat the oven to 375°. Butter a 9-by-13-inch glass baking dish. Arrange half of the challah in the dish; tear the slices to fit. Spread 3/4 cup of the jam on top; cover with the remaining challah.
2. Whisk the eggs, sugar, 2 1/2 cups of the milk and the vanilla and pour over the challah; press to soak and brush with 4 tablespoons of the butter. Cover with foil and bake for 30 minutes then remove foil and continue cooking through, until the pudding is set; remove from the oven
3. Preheat the broiler. Blend the 2 tablespoons of milk with the confectioners' sugar. Add the remaining butter and jam and stir until the glaze is smooth. Spread all but 1/4 cup of the glaze over the pudding and broil until the glaze is golden. Drizzle the bread pudding with the remaining glaze and serve.

So that is going to wrap this up for this special food jam and bread pudding recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!