Recipe of Jamie Oliver Banana pudding - large batch

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banana pudding - large batch. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Banana pudding - large batch is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Banana pudding - large batch is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook banana pudding - large batch using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Banana pudding - large batch:

1. Make ready 1 block cream cheese
2. Take 1 can sweetened condensed milk
3. Prepare 5 French vanilla pudding mixes
4. Get 1 gal milk
5. Prepare large cool whip
6. Make ready 6 large bananas
7. Take 2 bags vanilla wafers
8. Prepare Lemon juice

Steps to make Banana pudding - large batch:

1. Using a mixer combine cream cheese and condensed milk
2. Crush half your nilla wafers and like the bottom of your pan
3. Slice bananas, drizzle some lemon juice on top to keep them from turning brown and set aside.
4. I’m a large mixing bowl pour 9C milk. Wisk in your cream cheese mixture and then your pudding packs until smooth.
5. Fold in whip cream. Will be a little lumpy.
6. Pour mixture onto crumbled wafers.
7. Lay remaining wafers on top of pudding.
8. Add your bananas.
9. Refrigerate at least 2 hours then serve.

So that is going to wrap it up for this special food banana pudding - large batch recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!