09/09/2020 03:31

Steps to Prepare Speedy Chicken in Coconut Water

by Leonard Pearson

Chicken in Coconut Water
Chicken in Coconut Water

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken in coconut water. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken in Coconut Water is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chicken in Coconut Water is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken in coconut water using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken in Coconut Water:
  1. Take 10 pcs chicken (with bones), small cuts
  2. Make ready 5 tsp minced garlic
  3. Get 5 tsp minced shallot
  4. Prepare 600 ml coconut water + 200 ml water
  5. Take 4-5 tbsp brown sugar (to taste)
  6. Take 4-5 tbsp sweet soy sauce (to taste)
  7. Make ready 1 bay leaf
  8. Get 1 slice galangal (optional)
  9. Make ready 1 tsp chicken powder
  10. Prepare 1/2 tsp salt (to taste)
  11. Take 2 tbsp coconut oil
  12. Get Serving
  13. Get 1 cup steamed white rice
  14. Prepare Fried tofu
  15. Make ready Rice crackers
Instructions to make Chicken in Coconut Water:
  1. Rinse the chicken, set aside.
  2. Put the oil in a pan with medium heat, add garlic and shallots. Stir for a few seconds. Add chicken. Stir fry until the chicken is no longer pink.
  3. Pour the coconut water mix, add brown sugar, sweet soy sauce, bay leaf and galangal. Add salt and chicken powder. Stir to half boiled.
  4. Cover the pan and simmer in low heat until the liquid is absorbed.
  5. Uncover the pan. Let it cool, drain and place the chicken on sealed boxes. You can put it on the fridge for up to one week.
  6. To serve: reheat the chicken, 2 pcs each time, with medium heat on an oiled pan. Serve warm with steamed white rice, fried tofu, and rice crackers.

So that’s going to wrap this up for this exceptional food chicken in coconut water recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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