Steps to Prepare Super Quick Homemade Fireball jello shot cake

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fireball jello shot cake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Fireball jello shot cake is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Fireball jello shot cake is something that I’ve loved my entire life.

Use orange jello or cherry jello, mix with water and a half a cup Fireball, then pour into little plastic shot cups and chill. It's old school and your party guests will love it. Fireball jello shots are the ultimate boozy treat for any party. The recipe is similar to a standard Jello Shot, but it also delivers that fiery cinnamon taste that you know and love.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook fireball jello shot cake using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fireball jello shot cake:

1. Take Ginger ale
2. Prepare plain gelatin
3. Take Fireball wiskey
4. Make ready few drops red food coloring

My sister in law and brother had bought my hubby and I the ingredients for a fun Christmas exchange we had, so I knew this was the perfect time to use some up! I made these in no time the morning of the party and a few hours later, they were set up and ready to go! Pour in Fireball, mixing until thoroughly combined. Pour into a large measuring cup, small pitcher or another glass so it's easier to pour into the shot glasses.

Steps to make Fireball jello shot cake:

1. Put Fireball in the freezer a few hours before you start
2. Spray some nonstick spray into your bunt pan wipe off excess
3. Add ginger ale to a saucepan and sprinkle with gelatin let it sit for 2 or 3 mins then on low heat whisk until dissolved roughly 5 minutes
4. Remove from Heat and whisk in Fireball whiskey
5. Add drops of food coloring for desired color
6. Pour into bundt pan and place in fridge overnight
7. When you take it out the next day fill up your sink with a little bit of warm water just enough to loosen up the sides a little bit and flip it on to your platter. Be careful if you leave it in the hot water too long it will melt and your cake will be runny

Pour in Fireball, mixing until thoroughly combined. Pour into a large measuring cup, small pitcher or another glass so it's easier to pour into the shot glasses. Pour the Jell-O mixture into each. Cherry jello and Fireball Whiskey combine to make a sweet and spicy boozy treat. With a little whipped cream, a few sprinkles, and some Red Hots, they become festive holiday treats.

So that is going to wrap it up for this exceptional food fireball jello shot cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!