Recipe of Jamie Oliver Chicken Stuffing Casserole

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken stuffing casserole. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Stuffing Casserole is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Chicken Stuffing Casserole is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook chicken stuffing casserole using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Stuffing Casserole:

1. Get 4 whole chicken breasts, boiled & cut into bite-size pieces
2. Prepare 2 (10 3/4oz) cans cream of chicken soup mixed with 1C chicken broth
3. Prepare 8 slice swiss cheese, thinly sliced
4. Prepare 1/2 cup melted butter
5. Make ready 2 cup Pepperidge Farm Stuffing mix

Steps to make Chicken Stuffing Casserole:

1. Layer chicken in bottom of a 13x11in baking dish
2. Pour soup mixture over chicken; top with slices of cheese.
3. Mix melted butter with stuffing mix. Top cheese slices with stuffing.
4. Cover with foil and bake for 10min. Uncover and bake an additional 15min. until bubbly, stuffing is crunchy & cheese melts.
5. *Can use different flavored soups and cheeses according to taste. Have fun experimenting with flavor combinations.

So that’s going to wrap this up with this exceptional food chicken stuffing casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!