16/02/2021 10:15

Recipe of Favorite Spinach artichoke dip instant pot ip

by Sue Norman

Spinach artichoke dip instant pot ip
Spinach artichoke dip instant pot ip

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spinach artichoke dip instant pot ip. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Combine frozen spinach, artichoke hearts, cream cheese, sour cream, onion, chicken broth, garlic, salt, and chile flakes in a multi-functional pressure cooker (such as Instant Pot®). How to make Ultimate Instant Pot Spinach Artichoke Dip (Pressure Cooker). Your crowd will rave over this deliciously addictive creamy cheesy party appetizer. The Instant Pot Artichoke and Spinach Dip is done!

Spinach artichoke dip instant pot ip is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Spinach artichoke dip instant pot ip is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spinach artichoke dip instant pot ip using 13 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Spinach artichoke dip instant pot ip:
  1. Take 2 TBSP salted butter
  2. Get 1 yellow onion diced
  3. Prepare 3 TBSP minced garlic
  4. Take 1 cup chicken broth
  5. Prepare 14 oz can artichoke hearts drained
  6. Take 2 TSP crushed red pepper
  7. Make ready 8 oz baby spinach
  8. Take 8 oz cream cheese cubed
  9. Get 1/2 cup sour cream
  10. Make ready 1/2 cup mayonnaise
  11. Prepare 2 cups parmesan cheese
  12. Prepare 2 cups mozzarella cheese
  13. Get 4 TBSP real bacon bits

By :I Love My Instant Pot Keto Diet by Sam Dillard. This dip is always a favorite—and with good reason! Add frozen spinach, sour cream, mayo, garlic, salt, and artichokes to Instant Pot. Traditionally, the dip is made on the stovetop or in a slow cooker, but using the pressure cooker function of an Instant Pot only requires five minutes.

Instructions to make Spinach artichoke dip instant pot ip:
  1. Turn on instant pot saute high setting. When pot reads hot add butter.
  2. When butter has melted add onion and cook stirring occasionally for 5 minutes. Then add in garlic and cook for 2 minutes again stirring occasionally.
  3. Add in chicken broth and stir scaping the bottom to remove any bits.
  4. Add in artichokes and give a quick stir.
  5. Add in spinach. Do not stir.
  6. Add cream cheese on top. Do not stir.
  7. Seal instant pot and cook high pressure for 5 minutes. When timer sounds quick release the pressure. Remove lid.
  8. Stir untill cream cheese has melted. Stir in sour cream and mayonnaise.
  9. Stir in parmesan cheese and mozzarella cheese untill melted.
  10. Stir in bacon bits.
  11. Mixture will thicken as it stands.
  12. Enjoy!!

Add frozen spinach, sour cream, mayo, garlic, salt, and artichokes to Instant Pot. Traditionally, the dip is made on the stovetop or in a slow cooker, but using the pressure cooker function of an Instant Pot only requires five minutes. This hot spinach artichoke dip is creamy, cheesy, and spiced up with a little garlic and cayenne pepper. This Pressure Cooker Spinach Artichoke Dip is a great appetizer! Save your oven space for other appetizers and main dishes by using your Instant Pot to "bake" this party favorite.

So that is going to wrap this up with this exceptional food spinach artichoke dip instant pot ip recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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