Easiest Way to Make Gordon Ramsay Long Beans Stir Fry with Shrimp Paste

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, long beans stir fry with shrimp paste. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Long Beans Stir Fry with Shrimp Paste is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Long Beans Stir Fry with Shrimp Paste is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook long beans stir fry with shrimp paste using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Long Beans Stir Fry with Shrimp Paste:

1. Prepare 300 gr long beans, washed and chopped
2. Prepare 200 ml water
3. Get Salt and pepper
4. Prepare Grind in pestle and mortar to make a rough paste:
5. Make ready 1 tomato, sliced
6. Prepare 2 red chilli peppers
7. Take 5 shallots
8. Prepare 2 garlics
9. Take 1/2 block shrimp paste (around 1/2 tbsp)
10. Get 2 cm galangal
11. Make ready 2 tsp palm sugar

Instructions to make Long Beans Stir Fry with Shrimp Paste:

1. Heat oil in a wok or large skillet. Saute the rough paste in medium heat until fragrant.
2. Add chopped long beans to the wok. Season with salt and pepper. Stir for a minute.
3. Add water and stir. Taste season if needed.
4. Reduce heat. Let it simmer until beans soften. Best served warm with a sprinkle of fried sliced shallots.

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