Easiest Way to Prepare Ultimate Mike's Prime Rib Po' Boys

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, mike's prime rib po' boys. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Mike's Prime Rib Po' Boys is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Mike's Prime Rib Po' Boys is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook mike's prime rib po' boys using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Prime Rib Po' Boys:

1. Take ● For The Meats
2. Take 1 (6 Pound) Prime Rib [bone in - season meat generously]
3. Prepare to taste Dried Rosemary
4. Make ready to taste Dried Thyme
5. Take to taste Fresh Ground Black Pepper
6. Prepare to taste Sea Salt
7. Get ● For The Vegetables
8. Make ready 2 Vidalia Onions [thin sliced]
9. Get 2 Green Bell Pepper [thin sliced]
10. Prepare 6 Cloves Garlic [fine minced]
11. Take to taste Fresh Ground Black Pepper
12. Make ready ● For The Garnishments
13. Get as needed Fresh Chilled Tomatoes [thin sliced]
14. Take as needed Fresh Chilled Lettuce [thin sliced]
15. Take ● For The Breads
16. Take as needed Swiss Cheese
17. Make ready as needed Real Horseradish
18. Make ready as needed Leidenheimer Bread Rolls
19. Get ● For The Sides
20. Get 2 Packets Au Jus [+ water as needed]

Instructions to make Mike's Prime Rib Po' Boys:

1. Oil and generously season your prime rib. Place on a lifted rack in a disposable pan.
2. Bake at 400° for 15 minutes then 20 minutes per pound at 325°.You'll want an internal temperature of 120° for rare.
3. Fresh hogie rolls with horseradish pictured
4. Place your leftover prime rib in a pot with your Au Jus. Simmer for 5 minutes.
5. Julianne your vegetables
6. Thin slice your prime rib and simmer in your leftover Au Jus.
7. Saute your vegetables until translucent.
8. Toast and coat your bread with horseradish and garnish with chilled lettuce and sliced tomatoes. Enjoy!

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