How to Make Favorite Impulse Snack 😜 French Toast

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, impulse snack 😜 french toast. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Impulse Snack 😜 French Toast is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Impulse Snack 😜 French Toast is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook impulse snack 😜 french toast using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Impulse Snack 😜 French Toast:

1. Make ready As needed Bread - I prefer white bread.
2. Make ready 3 eggs (use amount you need for servings)
3. Take a little bit Milk- whilst I whisk my eggs
4. Prepare To taste Cinnamon- sprinkle in what you prefer
5. Make ready As needed Icing Sugar, Syrup

Steps to make Impulse Snack 😜 French Toast:

1. I used unsliced bread. I wanted a thicker cut today. Any favourite bread is fine.
2. Crack eggs in separate bowl/cup (careful of shells) whisk together, add little milk @ a time.. pour eggs in bowl adding milk And sprinkle cinnamon.
3. If you're ready turn on your pan, medium heat. Dip each slice in the egg mixture, flip over covering both sides.
4. Place the covered slice in the heated pan. Wait a few mins.. I always pay attention, things burn easy.
5. Flip over to finish the other side. You want each side to be golden. Cooking time is also depends on thickness & preference.
6. Do the same for each slice you're making.. **If you run outta mixture add an egg, bitta milk.
7. Plate & I like butter, & syrup on mine. I've always sprinkled icing sugar on the kids'.. Soo yummy… And that's my "Impulse Snack" idea.. 😜

So that’s going to wrap it up with this exceptional food impulse snack 😜 french toast recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!